Wednesday, 11 September 2019

Must have sea food dishes in Punjabi sunrise

Indian curries have various types of fishes cooked in different kinds of curry. Punjabi Sunrise brings to you excellent Sea-food curries which are deliciously creamy. The dishes are from coastal India served at an Indian restaurant in Brisbane. Here are the best seafood curries which are highly recommended from Punjabi Sunrise.

1. Fish Vindaloo 
The preparation hails from Goa where the dish is on the spicier side. Fresh catch of the day is cooked in a sauce and spicy curry. The use of tamarind controls the heat, and it is brewed according to the palette of the Australians. The curry is freshly cooked in fresh spices which are prepared for the item. Indian Restaurants at Redland bay is already making vindaloo a popular must-have dish within the neighborhood.

2. Prawn Masala 
It is a sea-food dish with a rich and creamy texture from Punjab. Tiger prawns are cooked in butter, onion, sauce, and capsicum. This is a dish by Indian takeaway Brisbane which got the spicy kick to it and can fulfill your taste and hunger demands. You can try this dish with a beer, and it will be a good compliment. The heat of the dish will not be overpowering and can help you to have a good weekend.

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