Sweet dishes and Indian Catering of Alexandra hills

Did you that India is quite famous for its variety of sweets? There are so many kinds of sweets that will take more than a lifetime to taste all of them. Different regions from India have different varieties of sweets. Only a handful is known internationally. There are Indian restaurants in Brisbane but they don’t cover more than the usuals.

The discoveries and international recognition

 

The sweets are slowly getting recognized outside of India, just like the Indian festivals, thanks to immigrants, and Indian origin persons born in a foreign land. The growing number of authentic sweets recognized outside is on the rise gradually.

 

Beyond the clichés of Gulab jamun and jalebis

 

India is home to many yummy sweets that play an imperative role in every Indian festival. While gulab jamuns and jalebis may be the most popular sweets from India, there are many exceptional sweet gems that remain unfamiliar to most. Most of the Indian sweets have a common ingredient like milk.

 

There is Laddu, kheer, Payasam (Tamil Nadu), rosogolla (West Bengal), pootharekulu (Andhra Pradesh), chenna poda (Odisha), Malpoa (different states), pathisapta (West Bengal), Khurma (Jammu region), Petha (Agra), Mohanthal (Gujarat), Kulfi, Barfi, Mysore pak, and so many more that needs to spread its name worldwide. The North Indian restaurant in Brisbane has just a couple of sweets, but there is more that needs to be included.

 

Cuisines of the world

 

We, as human beings, do not know much about so many foods. There is a variety that needs to be discovered soon. Apart from the chefs and home-cooks, most of the population doesn’t know about Indian, Greek, Spanish, Moroccan, African food. We know the American, Chinese, or Mexican food that is famous all over the world, but even in that, do we know their various sweet delicacies? We don’t think so.

There should be more emphasis on growing the food industry to another level, bringing world cuisine under one roof.

 

Indian restaurants in Brisbane

Popularly, sweets in India are also served after meals. It is a mark of finishing the food on a good note. This is very common in all parts of India. You could hold on to this tradition by ordering some naan, a lentil dish, chicken or vegetarian curry, and a sweet dish from Indian Catering of Alexandra hills. It would be perfect after a comparatively spicy meal too.