Common Indian food Searched Online

Chicken Biryani turned out to be the most searched Indian food internationally last year, with an average of 4.56 lakh searches every month, a new study showed. Butter chicken, dosa, chicken tikka masala, samosa, tandoori chicken, dal makhani, palak paneer, naan, and chaat were also among the top 10 most searched foods. This food is available in many restaurants in every country today. These are common items on the menu. You can find them in North Indian restaurants in Brisbane. 

Butter chicken is a favourite Punjabi dish, that was searched at an average of almost four lakh times, while the Samosa which is everywhere across North India and beyond, was looked for an average of 3.9 lakh times! Chicken tikka masala, another preferred Punjabi dish, was searched for an average of 2.5 lakh times, according to the SEMrush study. Indian food is appreciated and respected by many famous chefs now. people visit Indian restaurants or order  North Indian takeaway Redland bay very often. It is not surprising that almost the whole world knows about this cuisine. 

The quintessential South Indian dish, the Dosa was searched a minimum of 2.28 lakh times. The next top five foods on the list: Palak paneer, Tandoori chicken, Dal makhani, Naan, and chaat were also much searched. All of this is easily found in any Indian takeaway at Redland bay. 

The other types of Indian Food

The only downside of it all is that people only know just one part of Indian cuisine. The other side of it is yet to flourish. There is the south Indian cuisine which highly different than the north but still has a name outside. It is the Eastern and Western Indian food that does not have any international recognition yet. The texture and taste vary incredibly. Indian restaurant in Brisbane has all the famous and common meaty food mentioned above, but it still lacks Bengal’s cuisine, Assamese dishes, Rajasthani, and Gujarati food, Maharashtrian and Goan food. Hence Indian Catering of Alexandra hills and other Indian restaurants internationally still miss much of India. 

It can probably be because of the demands of North Indian cuisine. You can find North Indian cuisine Redland bay and other parts of Australia and other countries too. The demand may be because of many reasons and for now, you need to enjoy them only. The recognition is enough to see more success in the Indian cuisine in the later years.

Leafy vegetables in North Indian restaurant at Brisbane

Indian cooking is considered next to art. Many try very hard and struggle with Indian food. The chemistry between the spices and technique to cook is the hardest part for some. It is not a matter of joke when it comes to people trying Indian food too. For most of the part, it is spicy as well. But that’s not always true. You can moderate the spice level once you tell the chef and still love the cuisine. The Indian takeaway at Brisbane has some dishes that you can try at your behest.

These are the dishes you can try in Indian restaurants

Palak paneer- Palak is spinach in Hindi language and paneer is cottage cheese. The dish can be had with flatbread and lentil preparation like kaali daal. If you prepare this dish at home, you can use tofu instead of “paneer”. You can order this meal via Indian takeaway Alexandra hills and enjoy it thoroughly.

Aloo Gobi- The amalgamation of potato and cauliflower with many spices leads to a delicious dish. It can make with light liquid gravy or as dried one. With the use of onions and garam masala, this preparation works the best with both rice and flatbreads like Naan or roti.

Palak ka saag- This requires just 10 minutes of your time to make. Spinach is a good source of vitamin and iron. The nutrients work well for the well if cooked properly. Order this as an Indian takeaway from Redland bay and relish on the mouth-watering food. This dish is also prepared with chicken as well in many places. Once these 

Hara bhara kabab- This is one of the favourite among all the Indians. It is a vegetarian alternative to the meaty kebab. These fresh greens combined with exotic spices make an amazingly alluring dish that is aromatic, delicious and mouth-watering. It is made out of spinach, potato, chillies, cornflour, and green peas. You can have it with mint and ketchup or coriander chutney or use them to prepare sandwiches, wraps, burgers, and rolls if you prepare it at home.